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Welcome to Hong Kong Grocery!
魚露初湯三年
• 傳統陶缸發酵,曬足三年
• 只選用單一魚種“巴浪魚”,風味濃厚,出品更加穩定可控
• 出缸後只取第一道過濾原汁的原漿魚露
• 氨基酸態氮達1.0g/100ml,特級魚露
• 權威檢測,不含亞硝酸鹽
• 百搭調和不衝突,烹飪時還可增香提鮮
Until 2026-12-31T16:00:00.000+00:00 折後滿$498免運費 on order
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